• Serves: 30
  • Prep Time: 10 min
  • Cook Time: 10 min
  • Chill Time: 2 hrs
  • Total Time: 2 hrs 20 min

Ingredients

Preparation

1. In medium saucepan, combine water, sugar and cinnamon sticks to make cinnamon syrup. Heat to boiling over medium heat, stirring occasionally.

2. Reduce heat and simmer 5 minutes. Remove cinnamon sticks, cover and refrigerate two hours.

3. In a large punch bowl, combine cinnamon syrup, Sparkling Red or Sparkling White Grape Juice Cocktail, orange juice, lemon juice and soda. Add ice cubes. If desired, garnish punch with additional cinnamon sticks or float fruit-filled ice cubes, orange, lemon or lime slices.

Nutrition per Serving

Serving Size: 1/2 cup
  • 55 calories
  • 0g fat
  • 0mg cholesterol
  • 8.9mg sodium
  • 14g carbohydrates
  • 0g fiber
  • 13g sugar
  • 0.1g protein

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