Recipes
Chunky Grape Salsa

Chunky Grape Salsa

4 Total Servings
15 min Prep Time
15 min Total Time

This scrumptious salsa brings fruits, vegetables and herbs together for a sweet and savory treat that’s perfect as a snack or complement to chicken or fish.

Ingredients

1 medium navel orange, peeled and cut into ½-inch pieces (about ¾ cup)
8 oz. seedless Welch's grapes, stemmed and cut into quarters
½ cup chopped red pepper
¼ cup chopped cilantro
¼ cup chopped green onions
1 tbsp minced jalapeños (optional)
½ cup Welch's 100% Grape Juice
About 1 tbsp fresh lime juice

Nutrition

Serving Size: 1/4 of recipe

80 calories
0.3g total fat
0.1g saturated fat
5mg sodium
0mg cholesterol
20g carbohydrates
1g protein
2g fiber
18g sugar

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Preparation

Steps

In a medium bowl, mix the orange, grapes, red pepper, cilantro, green onions and jalapeños if using. Stir in the grape juice and lime juice. Taste and adjust the seasoning with more lime juice if needed.